Chief Grass-fed Collagen Protein Powder - Unflavoured
450g bag of Unflavoured Collagen Protein (30 serves)
Support glowing skin, stronger nails, muscle recovery, joints and tendons, and your gut health with clean Collagen Protein! This Hydrolysed Grass-fed Bovine Collagen contains Type I and III collagen with an average molecular weight <1kDa (highly bioavailable). Tested to be free from heavy metals, pesticides and herbicide such as Glyphosate.
This is completely unflavoured so can be added to anything without affecting taste. Great in cold water, with yoghurt, in your smoothie, or with your coffee! You can even bake with it.
- Grass-fed Bovine Collagen (Types I and III)
- Highest quality Australian grown, hydrolysed and made
- Highly bioavailable protein
- Dairy Free
- Gut Friendly
- Zero Sugar
- 5 Star Health Rated!
Ingredients: 100% Australian Grass-fed Hydrolysed Bovine Collagen Peptides. Type I and III with an average molecular weight <1kDa
Packed in a facility that processes ingredients with tree nuts, peanuts, fish, sesame, egg, soy and milk. There is 15g of collagen per 15g serve (100% collagen).
About Collagen Peptides
Collagen peptides are a completely hydrolysed form of collagen protein, which means the amino acid strands of the protein are broken into individual collagen peptides making them easy to digest and highly bioavailable. Studies have shown more than 90% of collagen peptides are digested and available in the bloodstream within one hour.
You need to be careful with where your collagen comes from. Most collagen powder comes from overseas and some have tested positive for traces of heavy metal contamination. We only source the highest quality collagen, tested to be free from heavy metals and glyphosate.
How to use it
Hydrolysed collagen is a fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages.
Serving Suggestions
For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender.
Please note: This guidance is based upon a 15ml tablespoon which is the international standard. Most tablespoons in your kitchen drawer will be 10ml to 15ml. In Australia, a standard measuring spoon for tablespoon is 20ml, so please use 2 flat tablespoons if you’re using a 20ml spoon. Note that 15ml is not 15g of powder and 20ml is not 20g of powder, weight depends on the density of what’s being measured. For more information see our FAQ.
Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking.
It dissolves just as well in hot or cold water:
- Add protein to your coffee or tea without changing the taste
- Great with Smoothies
- Use in Cooking, e.g. protein pancakes or porridge
- Use in Baking, e.g. protein muffins